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FILTERED GROUDNUT OIL
Available Options
500 ml
1 L
Available Packs: Pouch, Can, Tin
VVR Filtered Groundnut Oil is extracted from premium quality groundnuts using a traditional cold filtration method. It retains the oil’s natural aroma, flavour, and nutrients, making it a healthy and wholesome choice for everyday cooking and deep-frying.
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Perfect for traditional South Indian dishes like sambar, poriyal, and snacks such as murukku and bajji.
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Use for sautéing, deep-frying, or seasoning — its high smoke point ensures crisp texture and authentic taste.
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Store in a cool, dry place away from direct sunlight.
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Ensure the container is tightly closed after each use to maintain freshness and prevent oxidation.
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100% natural and free from preservatives, chemicals, and artificial colouring.
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Available in 50 ml and 1 L variants across Pouch, Can, and Tin packaging.
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A trusted kitchen essential from VVR — bringing purity and flavour to every meal.
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