Refreshing Rice Dishes

A refreshing fusion of two South Indian staples — lemon rice and coconut rice — blended into one aromatic, zesty dish. Light, flavourful, and perfect for festive days or travel meals. Ingredients: 1 cup VVR Ponni Rice Juice of 2 lemons ¼ cup grated coconut 2 tbsp VVR Groundnut Oil Mustard seeds, urad dal, green chili, ginger, curry leaves A pinch of turmeric and salt Method: Cook VVR Ponni Rice until fluffy and let it cool slightly. In a pan, heat VVR Groundnut Oil and temp